Posts Tagged ‘Jamie Liphardt’

Sweet Potato Enchiladas

By JAMIE LIPHARDT-Break away from the revolving door of proteins and go meatless. Sweet potato enchiladas are hearty, satisfying and crowd pleasing.... more

Kimchi

By JAMIE LIPHARDT-Kimchi is a traditional Korean food made with Napa Cabbage and lots of chili powder called Gochugaru. It can be described as sweet, sour and spicy.... more

Pad Thai

By JAMIE LIPHARDT - Pad Thai is one of my all-time favorites. I crave it. It’s all encompassing with sweet, sour, spicy, hearty, light, healthy and satisfying all in one big bowl. ... more

Spinach Salad with Fennel, Apple and Citrus Vinaigrette

By CHEF JAMIE LIPHARDT-A great salad to accompany the most simple or the most elegant meal.... more

Salmon With Sweet Corn Potato Hash

By JAMIE LIPHARDT - This is light, yet comforting as we transition from grilled meats and light salads to roasted meats and baked side dishes.... more

Ricotta Stuffed Squash Blossoms

By JAMIE LIPHARDT - You will not only impress yourself with this dish, but also your garden friend and anyone else you decide to invite to dinner that night.... more

Shrimp with Chermoula

By JAMIE LIPHARDT- With the arrival of spring it’s time to excite the palette with some exotic, bright flavor. Your taste buds are begging you to switch up the long winter’s comfort food routine. ... more